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May 1, 2011

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notesontea

What great connection made via Twitter. I read the impressive tea menu and dinner ingredients at the StudioKitchen blog and look forward to your review of the evening.

Any chance of a podcast?

alexis

I'm so excited to see how Shola chooses to share the essence of tea in each dish. I will be sure to review it in full detail :) I'll have to ask the chef about a podcast...

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